Microencapsulation and Microspheres for Food Applications
by: Sagis, Leonard M.C.
Publisher: Elsevier Science(2015/8/10)
Language: English
ISBN-10: 0128003502
ISBN-13: 9780128003503
e-ISBN-10: 0128004185
e-ISBN-13: 9780128004180
未经允许不得转载：Wow! eBook » Microencapsulation and Microspheres for Food Applications