Managing Allergens in Food

2006-11-30 分类：工程评论(0)

Managing Allergens in Food

by: Mills, C; Wichers, H; Hoffmann-Sommergruber, K

Publisher: Elsevier Science ( 2006-11-30 )

ISBN-13: 9781845690281

e-ISBN-13: 9781845692278

ISBN-10: 1845690281

Language: English

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