美食、美酒

The Candy Cookbook: Vintage Recipes for Traditional Sweets and Treats Author(s): Alice Bradley (Author) Publisher: Hespe...

girro2026-03-11

Betty Crocker’s The Big Book of Cookies Author(s): Betty Crocker (Author) Publisher: Harvest Publication Date: Jul...

girro2026-03-11

Small Batch: Pickles, Cheese, Chocolate, Spirits, and the Return of Artisanal Foods (Bloomsbury Studies in Food and Gast...

girro2026-03-10

Authentic Recipes from Jamaica: [Jamaican Cookbook, Over 80 Recipes] (Authentic Recipes Series) Author(s): John DeMers (...

girro2026-03-09

Secrets from the Greek Kitchen: Cooking, Skill, and Everyday Life on an Aegean Island (California Studies in Food and Cu...

girro2026-03-08

Author(s): Jenna Holst (Author) Publisher: For Dummies Publication Date: January 1, 2001 Edition: 1st Language: English ...

girro2026-03-06

Technology for Translating, Visualizing, and Generating Recipes (Routledge Studies in Translation Technology) Author(s):...

girro2026-02-05

Experiencing and Envisioning Food: Designing for Change Author(s): Ricardo Bonacho (Editor), Mariana Eidler (Editor), So...

girro2026-01-07

Women Workers And Technological Change In Europe In The Nineteenth And twentieth century Author(s): Gertjan De Groot (Ed...

girro2026-01-07

Home Shores: 100 Simple Fish Recipes to Cook at Home by: Emily Scott (Author) Publisher: Hardie Grant Books Publication ...

girro2026-01-06