
Uncorked: The Science of Champagne - Revised Edition Revised Edition
Author(s): Gérard Liger-Belair (Author), Hervé This (Foreword)
Princeton University | 2013 | English | 9780691158723 | 216 pages

Author(s): Gérard Liger-Belair (Author), Hervé This (Foreword)
Princeton University | 2013 | English | 9780691158723 | 216 pages