Wine Tasting, Second Edition: A Professional Handbook (Food
by: Ronald S. Jackson
Publisher: Academic
Print length: 512
Publication date: 2009-05-29
ISBN-10: 0123741815
ISBN-13: 9780123741813
Wine Tasting, Second Edition: A Professional Handbook (Food
by: Ronald S. Jackson
Publisher: Academic
Print length: 512
Publication date: 2009-05-29
ISBN-10: 0123741815
ISBN-13: 9780123741813

