The Soup Book:Over 800 Recipes

by: Louis P. De Gouy (Author)

Publisher: Dover Publications

Publication Date: 2011/11/30

Language: English

Print Length: 448 pages

ISBN-10: 048622998X

ISBN-13: 9780486229980

Book Description

Thick and thin soups, hot and cold soups, soups requiring hours to prepare or just minutes—here are soups for every appetite and occasion. Nearly 800 recipes feature cream soups, bisques, chowders, and consommés, including lentil, tomato, black bean, oxtail, turtle, onion, beet, and scores of other soups, plus gaishes.

About the Author

Thick and thin soups, hot and cold soups, soups requiring hours to prepare or just minutes—here are soups for every appetite and occasion. Nearly 800 recipes feature cream soups, bisques, chowders, and consommés, including lentil, tomato, black bean, oxtail, turtle, onion, beet, and scores of other soups, plus gaishes.