The Land of the Five Flavors: A Cultural History of Chinese Cuisine

The Land of the Five Flavors:A Cultural History of Chinese Cuisine

by: Höllmann, Thomas O.; Margolis, Karen

Publisher: Columbia University Press ( 2013-12-10 )

ISBN-13: 9780231161862

e-ISBN-13: 9780231536547

ISBN-10: 0231161867

Language: English
The Land of the Five Flavors:A Cultural History of Chinese Cuisine

by: Höllmann, Thomas O.; Margolis, Karen

Publisher: Columbia University Press ( 2013-12-10 )

ISBN-13: 9780231161862

e-ISBN-13: 9780231536547

ISBN-10: 0231161867

Language: English