The Complete Guide to Food Preservation: Step-by-step Instructions on How to Freeze, Dry, Can, and Preserve Food

by: Williams-Duea, Angela

Publisher: Atlantic Publishing Group(2010/10/20)

Language: English

ISBN-10: 1601383428

ISBN-13: 9781601383426

e-ISBN-10: 160138758X

e-ISBN-13: 9781601387585