标签:Hospitality

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参考书

Food and Beverage Service for Levels 1 and 2

Food and Beverage Service for Levels 1 and 2 by: Cousins, John; Lillicrap, Dennis; Weekes, Suzanne Publisher: Hodder Education ( 2014-04-25 ) ISBN-13: 9781471807916 e-ISBN-13: 9781471807923 ISBN-10: 1471807916 Edition: Language: English

参考书

Running a Bar For Dummies

Running a Bar For Dummies by: Foley, Ray; Dismore, Heather Publisher: Wiley ( 2014-04-10 ) ISBN-13: 9781118880722 e-ISBN-13: 9781118880708 ISBN-10: 1118880722 Edition: 2 Language: English

参考书

Shrewdunnit: The Nature Files

Shrewdunnit: The Nature Files by: Jameson, Conor Mark Publisher: Pelagic Publishing ( 2014-04-01 ) ISBN-13: 9781907807763 e-ISBN-13: 9781907807794 ISBN-10: 1907807764 Edition: Language: English

参考书

A Butler's Guide to Entertaining

A Butler’s Guide to Entertaining by: Nicholas Clayton Publisher: Pavilion Books Company Limited ( 2014-03-28 ) ISBN-13: 9781907892066 e-ISBN-13: 9781909881198 ISBN-10: 1907892060 Edition: Language: English

经济学、管理学

Zukunftsgestaltung im alpinen Tourismus: Schweizer Jahrbuch für Tourismus 2013/2014

Zukunftsgestaltung im alpinen Tourismus: Schweizer Jahrbuch für Tourismus 2013/2014 by: Bieger, Thomas; Beritelli, Pietro; Laesser, Christian; Amstad, Olivia; Bandi, Monika; Bauer-Krösbacher, Claudia; Beritelli, Pietro; Edlinger, Patrick; Grossrieder, Roman; Hausmann, Christin; Höchli, Christian; Huder, Nicolo; Keller, Peter; Friedli, Therese Lehmann; Luthe, Tobias; Lymann, Roland; Priskin, Julianna; Reinhold, Stephan; Rütter-Fischbacher, Ursula; Rütter, Heinz; Schweizer, Jacqueline; Stettler, J...