Thiol-X Chemistries in Polymer and Materials Science
girro 发布于 2013-08-15
Thiol-X Chemistries in Polymer and Materials Science by: Lowe, Andrew B.; Bowman, Christopher N Publisher: Royal Society of Chemistry ( 2013...
标签：Engineering 第326页
Sensor Technology in Neuroscience
girro 发布于 2013-08-14
Sensor Technology in Neuroscience by: Cheran, Larisa-Emilia; Sadeghi, Saman Publisher: Royal Society of Chemistry ( 2013-08-14 ) ISBN-13: 97...
Video-Codecs
girro 发布于 2013-08-08
Video-Codecs by: Biebeler, Ralf Publisher: Fachverlag Schiele & Schön ( 2013-08-08 ) ISBN-13: 9783794907731 e-ISBN-13: 9783794908752 IS...
Biomaterials And Medical Tribology:Research and Development
girro 发布于 2013-07-31
Biomaterials And Medical Tribology:Research and Development by: Paulo Davim, J Publisher: Elsevier Science ( 2013-07-31 ) ISBN-13: 978085709...
Understanding the Tensile Properties of Concrete
girro 发布于 2013-07-31
Understanding the Tensile Properties of Concrete by: Weerheijm, J Publisher: Elsevier Science ( 2013-07-31 ) ISBN-13: 9780857090454 e-ISBN-1...
Ceramic Nanocomposites
girro 发布于 2013-07-31
Ceramic Nanocomposites by: Banerjee, R; Manna, I Publisher: Elsevier Science ( 2013-07-31 ) ISBN-13: 9780857093387 e-ISBN-13: 9780857093493 ...
New Analytical Approaches for Verifying the Origin of Food
girro 发布于 2013-07-31
New Analytical Approaches for Verifying the Origin of Food by: Brereton, P Publisher: Elsevier Science ( 2013-07-31 ) ISBN-13: 9780857092748...
Advances in Microbial Food Safety
girro 发布于 2013-07-31
Advances in Microbial Food Safety by: Sofos, J Publisher: Elsevier Science ( 2013-07-31 ) ISBN-13: 9780857094384 e-ISBN-13: 9780857098740 IS...
Environmentally Friendly Polymer Nanocomposites:Types, Processing And Properties
girro 发布于 2013-07-31
Environmentally Friendly Polymer Nanocomposites:Types, Processing And Properties by: Ray, S S Publisher: Elsevier Science ( 2013-07-31 ) ISB...
Waste as a Resource
girro 发布于 2013-07-31
Waste as a Resource by: Hester, R. E.; Harrison, R. M. Publisher: Royal Society of Chemistry ( 2013-07-31 ) ISBN-13: 9781849736688 e-ISBN-13...