标签：Chemistry 第9页

Experimente rund ums Kochen, Braten, Backen by: Schreiber, Joachim Publisher: Wiley(2015/7/17) Edition: 1 Language: Germ...

赞(0)2022-07-01经济学、管理学

Correlation Force Spectroscopy for Single Molecule Measurements by: Radiom, Milad Publisher: Springer International Publ...

赞(0)2022-06-28生物学

Asymmetric Synthesis of Bioactive Lactones and the Development of a Catalytic Asymmetric Synthesis of α-Aryl Ketones by:...

赞(0)2022-06-28生物学

Plant Chemical Biology by: Audenaert, Dominique; Overvoorde, Paul Publisher: Wiley(2013/11/5) Edition: 1 Language: Engli...

赞(0)2022-06-27生物学

New Developments in Analytical Chemistry Research by: Granger, Breanna Publisher: Nova Science Publishers, Inc.(2015/1/1...

赞(0)2022-06-20生物学

Advances in Chemistry Research. Volume 27 by: Taylor, James C. Publisher: Nova Science Publishers, Inc.(2015/6/1) Langua...

赞(0)2022-06-18生物学

Colloidal Crystals of Spheres and Cubes in Real and Reciprocal Space by: Meijer, Janne-Mieke Publisher: Springer Interna...

赞(0)2022-06-18生物学

Interaktive Tafeln im naturwissenschaftlichen Unterricht: Entwicklung und Evaluation einer Fortbildungsmaßnahme für Chem...

赞(0)2022-06-16生物学