Science of Ice Cream

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Science of Ice Cream

by: Clarke, Chris

Publisher: Royal Society of Chemistry ( 2012-05-03 )

ISBN-13: 9781849731270

e-ISBN-13: 9781849737043

ISBN-10: 1849731276

Edition: 2

Language: English
Science of Ice Cream

by: Clarke, Chris

Publisher: Royal Society of Chemistry ( 2012-05-03 )

ISBN-13: 9781849731270

e-ISBN-13: 9781849737043

ISBN-10: 1849731276

Edition: 2

Language: English

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