Processing Effects on Safety and Quality of Foods (Contempor

girro 7 阅读 0 评论
工程

Processing Effects on Safety and Quality of Foods (Contempor

by: Enrique Ortega-Rivas

Publisher: CRC

Print length: 594

Publication date: 2009-10-08

ISBN-10: 1420061127

ISBN-13: 9781420061123

代发服务PDF电子书10元立即求助