Omega-3 Fatty Acids: Chemistry, Dietary Sources and Health Effects

Omega-3 Fatty Acids: Chemistry, Dietary Sources and Health Effects

by: Khan, Wasim

Publisher: Nova Science Publishers, Inc.(2013/12/13)

Language: English

ISBN-10: 1629485160

ISBN-13: 9781629485164

e-ISBN-10: 1629485241

e-ISBN-13: 9781629485249

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