Mediterranean Clay Pot Cooking:Traditional and Mode Recipes to Savor and Share

by: Paula Wolfert (Author)

Publisher: Harvest

Publication Date: September 18, 2009

Language: English

Print Length: 352 pages

ISBN-10: 076457633X

ISBN-13: 9780764576331

Book Description

Showcases recipes for soups, poultry, meats, vegetables, pastas, grains, legumes, and desserts, accompanied by stories and personal insights on the people, places, foods, and traditions related to each recipe.
Showcases recipes for soups, poultry, meats, vegetables, pastas, grains, legumes, and desserts, accompanied by stories and personal insights on the people, places, foods, and traditions related to each recipe.