Low-Cost, Low-Tech Innovation: New Product Development in the Food Industry

工程

Low-Cost, Low-Tech Innovation: New Product Development in the Food Industry

by: Vyas, Vijay

Publisher: Taylor and Francis ( 2014/11/13 )

ISBN-13: 9780415818995

ISBN-10: 0415818990

Language: English

Category: Engineering; Business / Management; Engineering: Chemical

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