Local and Regional Food Systems: Trends, Resources and Federal Initiatives
by: Crawford, Jillian
Get this book Contact Email: girro@qq.com
Publisher: Nova Science Publishers, Inc.(2015/6/22)
Language: English
ISBN-10: 1634827759
ISBN-13: 9781634827751
e-ISBN-10: 1634827767
e-ISBN-13: 9781634827768
未经允许不得转载：Wow! eBook » Local and Regional Food Systems: Trends, Resources and Federal Initiatives