Introduction to the US Food System: Public Health, Environment, and Equity

Introduction to the US Food System:Public Health, Environment, and Equity

by: Neff, Roni

Publisher: Wiley ( 2014-10-08 )

ISBN-13: 9781118063385

e-ISBN-13: 9781118913062

ISBN-10: 1118063384

Edition: 1

Language: English