Hepatitis A Virus in Food: Detection and Inactivation girro 2014年1月23日 9 阅读 0 评论 未分类 Hepatitis A Virus in Food: Detection and Inactivation Methods (SpringerBriefs in Food, Health, and Nutrition) Hardcover: 70 pages Publisher: Springer (April 13, 2013) Language: English ISBN-10: 1461471036 代发服务PDF电子书10元立即求助