Handbook of Food Engineering, Second Edition (Food Science a
by: Dennis R. Heldman, Daryl B. Lund
Publisher: CRC
Print length: 1040
Publication date: 2006-11-06
ISBN-10: 0824753313
ISBN-13: 9780824753313
Handbook of Food Engineering, Second Edition (Food Science a
by: Dennis R. Heldman, Daryl B. Lund
Publisher: CRC
Print length: 1040
Publication date: 2006-11-06
ISBN-10: 0824753313
ISBN-13: 9780824753313

