Gordon Ramsay Chef for All Seasons

by: Gordon Ramsay (Author)

Publisher: Quadrille Publishing

Publication Date: 2010/1/1

Language: English

Print Length: 224 pages

ISBN-10: 1844008762

ISBN-13: 9781844008766

Book Description

Divided into four chapters by season – Spring, Summer, Autumn and Winter – Gordon Ramsay talks about his favourite ingredients, giving culinary tips and suggesting unusual and innovative taste combinations.

About the Author

Divided into four chapters by season – Spring, Summer, Autumn and Winter – Gordon Ramsay talks about his favourite ingredients, giving culinary tips and suggesting unusual and innovative taste combinations.