Wow! eBookFood Engineering: Principals And Selected Applications
Hardcover: 515 pages
Publisher: Elsevier Science (December 2, 2012)
Language: English
ISBN-10: 0124545505
Food Engineering: Principals And Selected Applications
Hardcover: 515 pages
Publisher: Elsevier Science (December 2, 2012)
Language: English
ISBN-10: 0124545505