Evidence-based Nutritional Guidance for Health Management

Evidence-based Nutritional Guidance for Health Management

Evidence-based Nutritional Guidance for Health Management

by: Robert Fried (Author)

Edition: 1st

Publication Date: 2025-04-15

Language: English

Print Length: 304 pages

ISBN-10: 1032886641

ISBN-13: 9781032886640

Book Description

This book presents an anthology of nutrition articles containing advice, information, and tips for achieving optimal health. Examples of topics covered include the role of type 2 diabetes in heart disease; omega-3s and fish oil supplements; nutrition for the skin; how antioxidants in common foods protect against free radicals; testing for low thyroid; how atherosclerosis damages coronary arteries; and the benefits of various foods in diets.

Editorial Reviews

This book presents an anthology of nutrition articles containing advice, information, and tips for achieving optimal health. Examples of topics covered include the role of type 2 diabetes in heart disease; omega-3s and fish oil supplements; nutrition for the skin; how antioxidants in common foods protect against free radicals; testing for low thyroid; how atherosclerosis damages coronary arteries; and the benefits of various foods in diets.

Amazon Page

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