Bioactive molecules in plant foods: An explorative

Bioactive molecules in plant foods:An explorative

by: Esha Rami (Editor)

Publisher: Delve Publishing

Publication Date: 2024/1/10

Language: English

Print Length: 269 pages

ISBN-10: 1774698803

ISBN-13: 9781774698808

Book Description

Bioactive plant molecules have been found to have a variety of biological actions that can benefit human health and well-being over the years. Phytochemicals, commonly referred to as bioactive plant molecules, are naturally occurring substances that are found in plants and have been shown to offer potential health advantages. “Bioactive Molecules In Plant Foods:An Explorative” is a comprehensive book that gives information about Bioactive molecules, their health benefits, seed storage protein, and the chemistry and bioactivity of different compounds. This book also highlights its various application in various medicinal fields. Additionally, this book also describes different extraction techniques. Readers from a variety of backgrounds, such as researchers, teachers, students, and biological scientists, will find this book to be equally helpful.

About the Author

Bioactive plant molecules have been found to have a variety of biological actions that can benefit human health and well-being over the years. Phytochemicals, commonly referred to as bioactive plant molecules, are naturally occurring substances that are found in plants and have been shown to offer potential health advantages. “Bioactive Molecules In Plant Foods:An Explorative” is a comprehensive book that gives information about Bioactive molecules, their health benefits, seed storage protein, and the chemistry and bioactivity of different compounds. This book also highlights its various application in various medicinal fields. Additionally, this book also describes different extraction techniques. Readers from a variety of backgrounds, such as researchers, teachers, students, and biological scientists, will find this book to be equally helpful.

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