Chemistry_of Wine Flavor (ACS Symposium Series, No. 714)

Chemistry_of Wine Flavor (ACS Symposium Series, No. 714)

by: Andrew L. Waterhouse, Susan E. Ebeler

Publisher: American Chemical Society

Print length: 245

Publication date: 1999-01-28

ISBN-10: 0841235929

ISBN-13: 9780841235922

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