Thermal Processing of Packaged Foods (Food Engineering Series)
Hardcover: 412 pages
Publisher: Springer (November 5, 2007)
Language: English
ISBN-10: 0387722491
Thermal Processing of Packaged Foods (Food Engineering Series)
Hardcover: 412 pages
Publisher: Springer (November 5, 2007)
Language: English
ISBN-10: 0387722491

