Hepatitis A Virus in Food: Detection and Inactivation

2014-01-23 分类：未分类

Hepatitis A Virus in Food: Detection and Inactivation Methods (SpringerBriefs in Food, Health, and Nutrition)

Hardcover: 70 pages

Publisher: Springer (April 13, 2013)

Language: English

ISBN-10: 1461471036

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