Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 4: Baking and Cooling of Biscuits
Authors: Manley, Duncan
Get this book Contact Email: girro@qq.com
Publisher: Elsevier Science ( 1998-03-10 )
ISBN-13: 9781855732957
e-ISBN-13: 9781855736238
ISBN-10: 1855732955
QQ: 7450911
Language: EnglishBiscuit, Cookie and Cracker Manufacturing Manuals: Manual 4: Baking and Cooling of Biscuits
Authors: Manley, Duncan
Get this book Contact Email: girro@qq.com
Publisher: Elsevier Science ( 1998-03-10 )
ISBN-13: 9781855732957
e-ISBN-13: 9781855736238
ISBN-10: 1855732955
QQ: 7450911
Language: English
未经允许不得转载：Wow! eBook » Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 4: Baking and Cooling of Biscuits